Name: S'mores Brownies
Prep time: 35 min
Cook time: 35 min
Total time: 2 h 10 min
Yield: 2
Cuisine: American
Ingredients: 1 1/2 cups graham cracker crumbs, finely crushed; 3 tablespoons sugar; 6 tablespoons butter, melted; Jo's Famous Brownies recipe; 3 cups mini marshmallows; 1 cup semi-sweet chocolate chips

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S’MORES BROWNIES – The perfect crossover between the ever popular s’more and a classic brownie. This simple, yet delectable treat will leave you wanting more!

Here’s what you need

Graham cracker crumbs
Sugar
Butter
Recipe of Jo’s Famous Brownies
Mini marshmallows
Semi-sweet chocolate chips

Let’s get started

Start by adding the graham cracker crumbs, sugar, and melted butter to a medium-sized bowl, and mix the ingredients together until evenly incorporated. Then transfer the mixture to a greased 9×13 pan, spread it evenly across the bottom of the pan, and press it firmly into place. Chill for at least 30 minutes.

Next, prepare the Jo’s Famous Brownies according to directions, and pour the batter on top of the graham cracker layer. The brownie recipe calls for sprinkling chocolate chips over the top of the batter before baking, but you can skip this step. Bake for 30-35 minutes, until an inserted toothpick comes out mostly clean.

Once the brownies are finished baking, pull them out of the oven, then evenly top with the mini marshmallows and semi-sweet chocolate chips. Return the brownies to the oven and bake for an additional 3 minutes.

Cool the brownies for a least an hour before cutting into. Melted marshmallow really likes to stick to everything, so if you have time, it’s best to let the brownies cool for several hours or even overnight. If you do let them cool overnight, you can place a towel loosely over the top to keep the brownies from drying out.

Tips and Tricks

Try dark chocolate cocoa: The rich flavor of dark chocolate is a nice contrast to the marshmallows.

Make it even more simple with a brownie mix: I think my brownie recipe is fairly simple, but if you want to simplify even more, use a boxed brownie mix. You will just want to make sure the recipe is for a 9×13 pan.

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Oven Baked S’mores Dip

Marshmallow Fudge Brownies

S'mores Brownies

Yield: 2 dozen

Prep Time: 35 minutes

Cook Time: 35 minutes

Additional Time: 1 hour

Total Time: 2 hours 10 minutes

S'MORES BROWNIES - The perfect crossover between the ever popular s'more and a classic brownie. This simple, yet delectable treat will leave you wanting more!

Ingredients

1 1/2 cups graham cracker crumbs, finely crushed
3 tablespoons sugar
6 tablespoons butter, melted
Jo's Famous Brownies recipe
3 cups mini marshmallows
1 cup semi-sweet chocolate chips

Instructions

In a medum-sized bowl, add the graham cracker crumbs, sugar, and butter. Mix until combined.
Transfer the graham cracker mixture to a greased 9x13 pan, spread evenly over the bottom, and press firmly into place. Chill for 30 minutes.
Prepare the brownie recipe according to directions and layer on top of the chilled graham cracker mixture. You can leave out the chocolate chips sprinkled on top of the brownie batter.
Bake for 30-35 minutes.
Take the brownies out of the oven, evenly top with the mini marshmallows then the semi-sweet chocolate chips.
Bake for an additional 3 minutes.
Cool for at least an hour before cuting into. The longer you can wait to cut into these brownies, the less messy it will be. Overnight is best.

Nutrition Information:

Yield: 24 Serving Size: 1
Amount Per Serving: Calories: 119Total Fat: 6gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 9mgSodium: 60mgCarbohydrates: 16gFiber: 1gSugar: 10gProtein: 1g

Nutritional information is provided as a courtesy and is only an estimate.